The Hill Bar & Grill

Black Angus beef patty topped with bacon, onion ring, American cheese, lettuce, tomato, pickles and BBQ sauce on a brioche bun.

Any three tacos.

Natural chicken breast, seasonal vegetables, garlic mashed potatoes, and our house-made gravy.

Slowly braised meatballs served over spaghetti with a San Marzano tomato sauce and Parmigiano-Reggiano served with toasted baguette.

Wings served with your choice of ranch or blue cheese. (Even mix of drum and flats. No modifications).

Waffle topped with two chipotle battered Crystal Lake Farms natural chicken tenders, maple syrup, and bacon butter.

Wings served with your choice of ranch or blue cheese. (Even mix of drum and flats. No modifications).

Any three tacos.

Natural chicken breast, seasonal vegetables, garlic mashed potatoes, and our house-made gravy.

Waffle topped with two chipotle battered Crystal Lake Farms natural chicken tenders, maple syrup, and bacon butter.

Black Angus sirloin steak served with two eggs any style.

House made crab cakes over English muffins topped with two poached eggs and hollandaise sauce. Served with asparagus.

Bacon, eggs, Cheddar cheese, and pesto aioli on sourdough.

Two eggs your choice served over a bed of tortilla chips and spicy serrano salsa. Add carne asada, chorizo, or pork carnitas for an additional charge.

Three eggs made to order, two slices of bacon, two slices of sausage links, with bread and potatoes.

Two poached eggs topped with hollandaise sauce over an English muffin with Canadian bacon.

Tortilla filled with eggs, green peppers, onions, cheese, and your choice of Italian sausage, bacon, or ham. Topped with our house made beer cheese.

Slow roasted pork carnitas, fresh pico de gallo, salsa verde, potatoes, and queso fresco topped with two eggs any style.

Our house sausage gravy served over toasted biscuits.

One waffle with syrup, one egg, and two pieces of sausage or bacon.

One biscuit topped with sausage gravy, served with one egg.

One egg, two pieces of bacon or sausage, served with hash browns, fries, or country potatoes.

Wings served with your choice of ranch or blue cheese. (Even mix of drum and flats. No modifications).

Black Angus beef patty, jalapeño bacon, Cheddar cheese, jalapeño aioli, lettuce, and tomato on a brioche bun.

Black Angus beef patty, American cheese, red onion, pickles, lettuce, tomato, and mayo on a sesame bun.

Black Angus beef patty, Swiss cheese, crispy fried onions, applewood smoked bacon, A-1 mayo, lettuce and tomato on a brioche bun.

Black Angus beef patty topped with bacon, onion ring, American cheese, lettuce, tomato, pickles and BBQ sauce on a brioche bun.

Pepper bacon, Cheddar and jalapeño aioli. All served between mini pretzel buns.

Black Angus beef patty, sautéed mushrooms and onions, applewood smoked bacon, and Swiss cheese on a brioche bun.

Black Angus beef patty, brioche bun, pepper Jack cheese, grilled serrano peppers, jalapeño bacon, lettuce, tomato and chipotle aioli.

Seasoned ground Colorado lamb with a feta-tzatziki spread, arugula, red onions, and sliced tomato on a kaiser bun.

Contains egg. Topped with guacasalsa, Cheddar cheese, lettuce, and tomato on a kaiser bun.

Quarter pound patty, American cheese, lettuce, tomato, red onion, and special sauce on a potato roll.

House made spinach artichoke dip served with fresh vegetables, tortilla chips, and toasted baguette.

Hand cut Italian breaded sticks of mozzarella, fried and served with our house marinara.

Made in house and served with our beer cheese sauce. Perfect for sharing.

Lump crab meat and chorizo blended with our house beer cheese sauce with corn, topped with queso fresco and chopped cilantro. Served with tortilla chips.

Tater tots topped with beer cheese, Cheddar cheese, diced tomato, sour cream, bacon bits, and green onions.

Three jumbo lump crab meat cakes served with sweet corn emulsion and an arugula salad.

Eight tempura battered dill pickle spears served with a side of roasted garlic ranch.

Our homemade salsa and "guacasalsa" served with tortilla chips.

Pork, veal, and beef blend with tomato sauce and topped with Parmigiano-Reggiano. Served with toasted baguette.

Beer cheese sauce, pico de gallo, guacasalsa, mixed shredded cheese, refried beans, jalapeños, lettuce, sour cream and queso fresco on tortilla chips.

Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.

Hand battered onions served with your choice of sauce.

Green shishito peppers blistered in sesame oil and drizzled with soy sauce.

House fried pork skins dusted with a spicy Cheddar seasoning. Served with beer cheese.

Topped with sour cream and pico; served with fresh vegetables and tortilla chips.

Hard boiled eggs, chopped bacon, avocado, onions, tomatoes, bleu cheese crumbles, and buttermilk dressing.

Cherry tomatoes, red onions, bleu cheese crumbles, pancetta lardons, with a green goddess dressing.

Baby spinach, Gorgonzola cheese, candied walnuts, caramelized pear, red onion, dried cranberries, and tomatoes served with a raspberry balsamic vinaigrette.

Black bean salsa, tortilla chips, and baby mixed greens with Cheddar cheese. Served with chipotle ranch dressing.

Cucumbers, roasted red bell peppers, tomatoes, red onion, Kalamata olives, and baby mixed greens. Served with Greek dressing and topped with feta cheese.

Roasted red beets, orange segments, goat cheese, arugula, with a red wine vinaigrette.

Artisan blend of lettuce, pepperoncini, cherry tomatoes, feta cheese, and olives, with a feta vinaigrette.

Chilled tri-colored quinoa with onions, almonds, tomatoes, and cucumbers served with a red wine oregano vinaigrette.

Hand breaded natural chicken breast tossed in buffalo sauce and served with Swiss cheese, applewood smoked bacon, lettuce tomato, and ranch dressing.

Crispy battered cod served with chips and tartar sauce.

Grilled crystal lake farms natural chicken breast, topped with avocado, pepper bacon, Cheddar cheese, lettuce, tomato, and paprika aioli on a brioche bun.

Three chipotle battered chicken tenders, fried, served with a side of gravy.

Ham, turkey, lettuce, tomato, bacon, Swiss and American cheese, and pesto mayo on wheat berry bread.

Pepperoni, Genoa salami, capicola, ham, pepperoncini peppers, lettuce, tomato, feta vinaigrette, and Swiss on a hoagie.

Beef and Lamb meat, sautéed red onion, cherry tomato, mixed greens, and a feta tzatziki spread on pita bread.

House made corned beef, smoked Gouda cheese, cream cheese, pickled jalapeños, and stone ground mustard on a panini pressed hoagie roll.

Grilled shrimp, cabbage instead of lettuce, pico de gallo, chipotle aioli, and cilantro crema.

Any three tacos.

Salsa verde, diced onions, and cilantro.

Hand battered cod, cabbage, chipotle aioli, and pico de gallo.

Pico de gallo, queso fresco, and red salsa verde.

Squash, zucchini, red onion, green beans, carrots, and pico de gallo, topped with feta cheese.

Red salsa verde, pico de gallo, and Cheddar.

Chorizo, onions, cilantro, and red salsa verde.

Large bowl of smoked Gouda mac and cheese served with toasted baguette.

Natural chicken breast, seasonal vegetables, garlic mashed potatoes, and our house-made gravy.

Hand breaded and fried chicken breast over spaghetti with our house made marinara.

Fresh made cream sauce mixed with bacon, pan seared spinach, peas, shallots, and spices. Tossed with linguine and topped with pan seared garlic shrimp. Served with toasted baguette.

Grilled wild Alaskan salmon served with grilled asparagus, rice pilaf, and pesto sauce.

Slowly braised meatballs served over spaghetti with a San Marzano tomato sauce and Parmigiano-Reggiano served with toasted baguette.

10 oz black Angus sirloin grilled and served with seasonal vegetables and mashed potatoes.

6 oz Creek Stone Farms filet topped with garlic shrimp scampi, served with asparagus and garlic mashed potatoes.

Slow roasted 1/2 chicken topped with caper berry, garlic butter, and chili sauce. Served with garlic mashed potatoes and seasonal veggies.

Two chicken strips served with fries or chips.

Two cheese burger sliders served with fries or chips.

A bowl of our tasty Gouda mac and cheese served with fries or chips.

Two pieces of battered fish served with fries or chips.

Chicken quesadilla served with fries or chips.

Sautéed with garlic, shallots, butter, and white wine.

Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.

Hand battered served with your choice of paprika or sriracha aioli.

Grilled with kosher salt.

Carrots, red onion, green beans, zucchini, squash, sautéed with garlic.

2 oz side of sriracha aioli.

2 oz side of paprika aioli.

House-made donut "holes" tossed in cinnamon and sugar, served with chocolate, caramel, and raspberry dipping sauces. 8 in an order.

20 oz drink.

20 oz drink.

20 oz drink.

20 oz drink.

20 oz drink.

20 oz drink.

20 oz drink.