4800 E Douglas Ave, Wichita, KS 67208, USA
All burgers are 8 oz made from Creekstone Farms black Angus beef, cooked to medium. Served with seasoned fries or chips.
Pepper Bacon Cheddar Burger
Black Angus beef patty, jalapeño bacon, Cheddar cheese, jalapeño aioli, lettuce, and tomato on a brioche bun.
$15.00
•
Classic All American Burger
Black Angus beef patty, American cheese, red onion, pickles, lettuce, tomato, and mayo on a sesame bun.
$14.00
•
A-1 Burger
Black Angus beef patty, Swiss cheese, crispy fried onions, applewood smoked bacon, A-1 mayo, lettuce and tomato on a brioche bun.
$15.00
•
BBQ Burger
Black Angus beef patty topped with bacon, onion ring, American cheese, lettuce, tomato, pickles and BBQ sauce on a brioche bun.
$15.00
•
PBC Sliders
Pepper bacon, Cheddar and jalapeño aioli. All served between mini pretzel buns.
$13.00
•
Mushroom Swiss Burger
Black Angus beef patty, sautéed mushrooms and onions, applewood smoked bacon, and Swiss cheese on a brioche bun.
$15.00
•
Spicy Pepper Jack Burger
Black Angus beef patty, brioche bun, pepper Jack cheese, grilled serrano peppers, jalapeño bacon, lettuce, tomato and chipotle aioli.
$15.00
•
Lamb Burger
Seasoned ground Colorado lamb with a feta-tzatziki spread, arugula, red onions, and sliced tomato on a kaiser bun.
$17.00
•
Black Bean Burger
Contains egg. Topped with guacasalsa, Cheddar cheese, lettuce, and tomato on a kaiser bun.
$12.00
•
Shack Out Burger
Quarter pound patty, American cheese, lettuce, tomato, red onion, and special sauce on a potato roll.
$11.00
•
Wagyu Burger
Kansas Wagyu with cheddar cheese, lettuce, tomato, onions, pickles, and special sauce on a brioche bun.
$15.00
•
Spinach & Artichoke Dip
House made spinach artichoke dip served with fresh vegetables, tortilla chips, and toasted baguette.
$10.00
•
Mozzarella Sticks
Hand cut Italian breaded sticks of mozzarella, fried and served with our house marinara.
$9.00
•
Pretzel Bites
Made in house and served with our beer cheese sauce. Perfect for sharing.
$9.00
•
Crab & Chorizo Dip
Lump crab meat and chorizo blended with our house beer cheese sauce with corn, topped with queso fresco and chopped cilantro. Served with tortilla chips.
$13.00
•
Loaded Tots
Tater tots topped with beer cheese, Cheddar cheese, diced tomato, sour cream, bacon bits, and green onions.
$10.00
•
Crab Cakes
Three jumbo lump crab meat cakes served with sweet corn emulsion and an arugula salad.
$14.00
•
Fried Pickle Spears
Eight tempura battered dill pickle spears served with a side of roasted garlic ranch.
$9.00
•
Chips & Salsa
Our homemade salsa and "guacasalsa" served with tortilla chips.
$8.00
•
Meatballs
Pork, veal, and beef blend with tomato sauce and topped with Parmigiano-Reggiano. Served with toasted baguette.
$12.00
•
Pork Carnitas Nachos
Beer cheese sauce, pico de gallo, guacasalsa, mixed shredded cheese, refried beans, jalapeños, lettuce, sour cream and queso fresco on tortilla chips.
$14.00
•
Sidewinder Potatoes
Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.
$9.00
•
Onion Rings
Hand battered onions served with your choice of sauce.
$9.00
•
Blistered Shishito Peppers
Green shishito peppers blistered in sesame oil and drizzled with soy sauce.
$9.00
•
Chicharrónes
House fried pork skins dusted with a spicy Cheddar seasoning. Served with beer cheese.
$9.00
•
Andrea's Exotic Black Bean & Chickpea Dip
Topped with sour cream and pico; served with fresh vegetables and tortilla chips.
$9.00
•
Cobb Salad
Hard boiled eggs, chopped bacon, avocado, onions, tomatoes, bleu cheese crumbles, and buttermilk dressing.
$9.00
•
Wedge Salad
Cherry tomatoes, red onions, bleu cheese crumbles, pancetta lardons, with a green goddess dressing.
$6.00
•
Pear & Gorgonzola Salad
Baby spinach, Gorgonzola cheese, candied walnuts, caramelized pear, red onion, dried cranberries, and tomatoes served with a raspberry balsamic vinaigrette.
$9.00
•
Southwest Salad
Black bean salsa, tortilla chips, and baby mixed greens with Cheddar cheese. Served with chipotle ranch dressing.
$9.00
•
Greek Salad
Cucumbers, roasted red bell peppers, tomatoes, red onion, Kalamata olives, and baby mixed greens. Served with Greek dressing and topped with feta cheese.
$9.00
•
Beet Salad
Roasted red beets, orange segments, goat cheese, arugula, with a red wine vinaigrette.
$8.00
•
The Hill Salad
Artisan blend of lettuce, pepperoncini, cherry tomatoes, feta cheese, and olives, with a feta vinaigrette.
$6.00
•
Quinoa Salad
Chilled tri-colored quinoa with onions, almonds, tomatoes, and cucumbers served with a red wine oregano vinaigrette.
$9.00
•
Buffalo Chicken Sandwich
Hand breaded natural chicken breast tossed in buffalo sauce and served with Swiss cheese, applewood smoked bacon, lettuce tomato, and ranch dressing.
$14.00
•
Fish & Chips
Crispy battered cod served with chips and tartar sauce.
$14.00
•
Chicken Sandwich
Grilled crystal lake farms natural chicken breast, topped with avocado, pepper bacon, Cheddar cheese, lettuce, tomato, and paprika aioli on a brioche bun.
$14.00
•
Chipotle Battered Chicken Strips
Three chipotle battered chicken tenders, fried, served with a side of gravy.
$13.00
•
Club Sandwich
Ham, turkey, lettuce, tomato, bacon, Swiss and American cheese, and pesto mayo on wheat berry bread.
$13.00
•
Beef and Lamb Gyro
Beef and Lamb meat, sautéed red onion, cherry tomato, mixed greens, and a feta tzatziki spread on pita bread.
$14.00
•
Corned Beef Panini
House made corned beef, smoked Gouda cheese, cream cheese, pickled jalapeños, and stone ground mustard on a panini pressed hoagie roll.
$15.00
•
Al Pastor Torta
Marinated diced pork, sautéed onions, lettuce, tomato, guacasalsa, and cilantro creme on a hoagie bun.
$14.00
•
Served with a side of Spanish rice, fried jalapeño, sautéed onions, & gluten free white corn tortillas. 3 tacos per order. Add an extra taco for an additional charge.
Shrimp Tacos
Grilled shrimp, cabbage instead of lettuce, pico de gallo, chipotle aioli, and cilantro crema.
$14.00
•
Mix & Match Tacos
Any three tacos.
$14.00
•
Pork Carnitas Tacos
Salsa verde, diced onions, and cilantro.
$12.00
•
Fried Fish Tacos
Hand battered cod, cabbage, chipotle aioli, and pico de gallo.
$13.00
•
Carne Asada Tacos
Pico de gallo, queso fresco, and red salsa verde.
$13.00
•
Veggie Tacos
Squash, zucchini, red onion, green beans, carrots, and pico de gallo, topped with feta cheese.
$10.00
•
Chicken Tacos
Red salsa verde, pico de gallo, and Cheddar.
$13.00
•
Tacos de Chorizo
Chorizo, onions, cilantro, and red salsa verde.
$12.00
•
Al Pastor Tacos
Marinated diced pork, onions, cilantro and habanero and Serrano salsa.
$12.00
•
Large bowl of smoked Gouda mac and cheese served with toasted baguette.
Chicken Fried Chicken
Natural chicken breast, seasonal vegetables, garlic mashed potatoes, and our house-made gravy.
$17.00
•
Chicken Parmesan
Hand breaded and fried chicken breast over spaghetti with our house made marinara.
$17.00
•
Shrimp Carbonara
Fresh made cream sauce mixed with bacon, pan seared spinach, peas, shallots, and spices. Tossed with linguine and topped with pan seared garlic shrimp. Served with toasted baguette.
$17.00
•
Blackened Grilled Salmon
Grilled wild Alaskan salmon served with grilled asparagus, rice pilaf, and pesto sauce.
$20.00
•
Spaghetti & Meatball
Slowly braised meatballs served over spaghetti with a San Marzano tomato sauce and Parmigiano-Reggiano served with toasted baguette.
$17.00
•
Creekstone Farms Filet
6 oz Creek Stone Farms filet topped with garlic shrimp scampi, served with asparagus and garlic mashed potatoes.
$29.00
•
Fire Roasted Chicken
Slow roasted 1/2 chicken topped with caper berry, garlic butter, and chili sauce. Served with garlic mashed potatoes and seasonal veggies.
$18.00
•
Kid's Chicken Strips
Two chicken strips served with fries or chips.
$8.00
•
Kid's Sliders
Two cheese burger sliders served with fries or chips.
$8.00
•
Kid's Mac & Cheese
A bowl of our tasty Gouda mac and cheese served with fries or chips.
$7.00
•
Kid's Fish & Chips
Two pieces of battered fish served with fries or chips.
$8.00
•
Kid's Spaghetti
$6.00
•
Kid's Chicken Quesadilla
Chicken quesadilla served with fries or chips.
$6.00
•
Kid's Cheese Quesadilla
$5.00
•
Side Gouda Mac and Cheese
$5.50
•
House-Made Seasoned Fries
$3.50
•
Shrimp Skewer
Sautéed with garlic, shallots, butter, and white wine.
$6.00
•
Sidewinder Potatoes
Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.
$4.50
•
Onion Rings
Hand battered served with your choice of paprika or sriracha aioli.
$4.50
•
Sweet Potato Fries
$4.50
•
Garlic Mashed Potatoes
$3.50
•
Asparagus
Grilled with kosher salt.
$4.50
•
Seasonal Vegetables
Carrots, red onion, green beans, zucchini, squash, sautéed with garlic.
$3.50
•
Potato Chips
$3.50
•
Sriracha Aioli
2 oz side of sriracha aioli.
$0.50
•
Paprika Aioli
2 oz side of paprika aioli.
$0.50
•
Chicken & Waffles
Waffle topped with two chipotle battered Crystal Lake Farms natural chicken tenders, maple syrup, and bacon butter.
$12.00
•
Steak & Eggs
Black Angus sirloin steak served with two eggs any style.
$16.00
•
Crab Cakes Benedict
House made crab cakes over English muffins topped with two poached eggs and hollandaise sauce. Served with asparagus.
$16.00
•
Pesto Egg Sandwich
Bacon, eggs, Cheddar cheese, and pesto aioli on sourdough.
$9.00
•
Chilaquiles
Two eggs your choice served over a bed of tortilla chips and spicy serrano salsa. Add carne asada, chorizo, or pork carnitas for an additional charge.
$8.00
•
All American Breakfast
Three eggs made to order, two slices of bacon, two slices of sausage links, with bread and potatoes.
$9.00
•
Traditional Eggs Benedict
Two poached eggs topped with hollandaise sauce over an English muffin with Canadian bacon.
$10.00
•
Breakfast Burrito
Tortilla filled with eggs, green peppers, onions, cheese, and your choice of Italian sausage, bacon, or ham. Topped with our house made beer cheese.
$9.00
•
Carnitas Hash
Slow roasted pork carnitas, fresh pico de gallo, salsa verde, potatoes, and queso fresco topped with two eggs any style.
$12.00
•
Biscuits & Gravy
Our house sausage gravy served over toasted biscuits.
$7.00
•
4800 E Douglas Ave, Wichita, KS 67208, USA
All burgers are 8 oz made from Creekstone Farms black Angus beef, cooked to medium. Served with seasoned fries or chips.
Pepper Bacon Cheddar Burger
Black Angus beef patty, jalapeño bacon, Cheddar cheese, jalapeño aioli, lettuce, and tomato on a brioche bun.
$15.00
•
Classic All American Burger
Black Angus beef patty, American cheese, red onion, pickles, lettuce, tomato, and mayo on a sesame bun.
$14.00
•
A-1 Burger
Black Angus beef patty, Swiss cheese, crispy fried onions, applewood smoked bacon, A-1 mayo, lettuce and tomato on a brioche bun.
$15.00
•
BBQ Burger
Black Angus beef patty topped with bacon, onion ring, American cheese, lettuce, tomato, pickles and BBQ sauce on a brioche bun.
$15.00
•
PBC Sliders
Pepper bacon, Cheddar and jalapeño aioli. All served between mini pretzel buns.
$13.00
•
Mushroom Swiss Burger
Black Angus beef patty, sautéed mushrooms and onions, applewood smoked bacon, and Swiss cheese on a brioche bun.
$15.00
•
Spicy Pepper Jack Burger
Black Angus beef patty, brioche bun, pepper Jack cheese, grilled serrano peppers, jalapeño bacon, lettuce, tomato and chipotle aioli.
$15.00
•
Lamb Burger
Seasoned ground Colorado lamb with a feta-tzatziki spread, arugula, red onions, and sliced tomato on a kaiser bun.
$17.00
•
Black Bean Burger
Contains egg. Topped with guacasalsa, Cheddar cheese, lettuce, and tomato on a kaiser bun.
$12.00
•
Shack Out Burger
Quarter pound patty, American cheese, lettuce, tomato, red onion, and special sauce on a potato roll.
$11.00
•
Wagyu Burger
Kansas Wagyu with cheddar cheese, lettuce, tomato, onions, pickles, and special sauce on a brioche bun.
$15.00
•
Spinach & Artichoke Dip
House made spinach artichoke dip served with fresh vegetables, tortilla chips, and toasted baguette.
$10.00
•
Mozzarella Sticks
Hand cut Italian breaded sticks of mozzarella, fried and served with our house marinara.
$9.00
•
Pretzel Bites
Made in house and served with our beer cheese sauce. Perfect for sharing.
$9.00
•
Crab & Chorizo Dip
Lump crab meat and chorizo blended with our house beer cheese sauce with corn, topped with queso fresco and chopped cilantro. Served with tortilla chips.
$13.00
•
Loaded Tots
Tater tots topped with beer cheese, Cheddar cheese, diced tomato, sour cream, bacon bits, and green onions.
$10.00
•
Crab Cakes
Three jumbo lump crab meat cakes served with sweet corn emulsion and an arugula salad.
$14.00
•
Fried Pickle Spears
Eight tempura battered dill pickle spears served with a side of roasted garlic ranch.
$9.00
•
Chips & Salsa
Our homemade salsa and "guacasalsa" served with tortilla chips.
$8.00
•
Meatballs
Pork, veal, and beef blend with tomato sauce and topped with Parmigiano-Reggiano. Served with toasted baguette.
$12.00
•
Pork Carnitas Nachos
Beer cheese sauce, pico de gallo, guacasalsa, mixed shredded cheese, refried beans, jalapeños, lettuce, sour cream and queso fresco on tortilla chips.
$14.00
•
Sidewinder Potatoes
Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.
$9.00
•
Onion Rings
Hand battered onions served with your choice of sauce.
$9.00
•
Blistered Shishito Peppers
Green shishito peppers blistered in sesame oil and drizzled with soy sauce.
$9.00
•
Chicharrónes
House fried pork skins dusted with a spicy Cheddar seasoning. Served with beer cheese.
$9.00
•
Andrea's Exotic Black Bean & Chickpea Dip
Topped with sour cream and pico; served with fresh vegetables and tortilla chips.
$9.00
•
Cobb Salad
Hard boiled eggs, chopped bacon, avocado, onions, tomatoes, bleu cheese crumbles, and buttermilk dressing.
$9.00
•
Wedge Salad
Cherry tomatoes, red onions, bleu cheese crumbles, pancetta lardons, with a green goddess dressing.
$6.00
•
Pear & Gorgonzola Salad
Baby spinach, Gorgonzola cheese, candied walnuts, caramelized pear, red onion, dried cranberries, and tomatoes served with a raspberry balsamic vinaigrette.
$9.00
•
Southwest Salad
Black bean salsa, tortilla chips, and baby mixed greens with Cheddar cheese. Served with chipotle ranch dressing.
$9.00
•
Greek Salad
Cucumbers, roasted red bell peppers, tomatoes, red onion, Kalamata olives, and baby mixed greens. Served with Greek dressing and topped with feta cheese.
$9.00
•
Beet Salad
Roasted red beets, orange segments, goat cheese, arugula, with a red wine vinaigrette.
$8.00
•
The Hill Salad
Artisan blend of lettuce, pepperoncini, cherry tomatoes, feta cheese, and olives, with a feta vinaigrette.
$6.00
•
Quinoa Salad
Chilled tri-colored quinoa with onions, almonds, tomatoes, and cucumbers served with a red wine oregano vinaigrette.
$9.00
•
Buffalo Chicken Sandwich
Hand breaded natural chicken breast tossed in buffalo sauce and served with Swiss cheese, applewood smoked bacon, lettuce tomato, and ranch dressing.
$14.00
•
Fish & Chips
Crispy battered cod served with chips and tartar sauce.
$14.00
•
Chicken Sandwich
Grilled crystal lake farms natural chicken breast, topped with avocado, pepper bacon, Cheddar cheese, lettuce, tomato, and paprika aioli on a brioche bun.
$14.00
•
Chipotle Battered Chicken Strips
Three chipotle battered chicken tenders, fried, served with a side of gravy.
$13.00
•
Club Sandwich
Ham, turkey, lettuce, tomato, bacon, Swiss and American cheese, and pesto mayo on wheat berry bread.
$13.00
•
Beef and Lamb Gyro
Beef and Lamb meat, sautéed red onion, cherry tomato, mixed greens, and a feta tzatziki spread on pita bread.
$14.00
•
Corned Beef Panini
House made corned beef, smoked Gouda cheese, cream cheese, pickled jalapeños, and stone ground mustard on a panini pressed hoagie roll.
$15.00
•
Al Pastor Torta
Marinated diced pork, sautéed onions, lettuce, tomato, guacasalsa, and cilantro creme on a hoagie bun.
$14.00
•
Served with a side of Spanish rice, fried jalapeño, sautéed onions, & gluten free white corn tortillas. 3 tacos per order. Add an extra taco for an additional charge.
Shrimp Tacos
Grilled shrimp, cabbage instead of lettuce, pico de gallo, chipotle aioli, and cilantro crema.
$14.00
•
Mix & Match Tacos
Any three tacos.
$14.00
•
Pork Carnitas Tacos
Salsa verde, diced onions, and cilantro.
$12.00
•
Fried Fish Tacos
Hand battered cod, cabbage, chipotle aioli, and pico de gallo.
$13.00
•
Carne Asada Tacos
Pico de gallo, queso fresco, and red salsa verde.
$13.00
•
Veggie Tacos
Squash, zucchini, red onion, green beans, carrots, and pico de gallo, topped with feta cheese.
$10.00
•
Chicken Tacos
Red salsa verde, pico de gallo, and Cheddar.
$13.00
•
Tacos de Chorizo
Chorizo, onions, cilantro, and red salsa verde.
$12.00
•
Al Pastor Tacos
Marinated diced pork, onions, cilantro and habanero and Serrano salsa.
$12.00
•
Large bowl of smoked Gouda mac and cheese served with toasted baguette.
Chicken Fried Chicken
Natural chicken breast, seasonal vegetables, garlic mashed potatoes, and our house-made gravy.
$17.00
•
Chicken Parmesan
Hand breaded and fried chicken breast over spaghetti with our house made marinara.
$17.00
•
Shrimp Carbonara
Fresh made cream sauce mixed with bacon, pan seared spinach, peas, shallots, and spices. Tossed with linguine and topped with pan seared garlic shrimp. Served with toasted baguette.
$17.00
•
Blackened Grilled Salmon
Grilled wild Alaskan salmon served with grilled asparagus, rice pilaf, and pesto sauce.
$20.00
•
Spaghetti & Meatball
Slowly braised meatballs served over spaghetti with a San Marzano tomato sauce and Parmigiano-Reggiano served with toasted baguette.
$17.00
•
Creekstone Farms Filet
6 oz Creek Stone Farms filet topped with garlic shrimp scampi, served with asparagus and garlic mashed potatoes.
$29.00
•
Fire Roasted Chicken
Slow roasted 1/2 chicken topped with caper berry, garlic butter, and chili sauce. Served with garlic mashed potatoes and seasonal veggies.
$18.00
•
Kid's Chicken Strips
Two chicken strips served with fries or chips.
$8.00
•
Kid's Sliders
Two cheese burger sliders served with fries or chips.
$8.00
•
Kid's Mac & Cheese
A bowl of our tasty Gouda mac and cheese served with fries or chips.
$7.00
•
Kid's Fish & Chips
Two pieces of battered fish served with fries or chips.
$8.00
•
Kid's Spaghetti
$6.00
•
Kid's Chicken Quesadilla
Chicken quesadilla served with fries or chips.
$6.00
•
Kid's Cheese Quesadilla
$5.00
•
Side Gouda Mac and Cheese
$5.50
•
House-Made Seasoned Fries
$3.50
•
Shrimp Skewer
Sautéed with garlic, shallots, butter, and white wine.
$6.00
•
Sidewinder Potatoes
Beer battered sidewinder cuts of potatoes served with your choice of paprika or sriracha aioli.
$4.50
•
Onion Rings
Hand battered served with your choice of paprika or sriracha aioli.
$4.50
•
Sweet Potato Fries
$4.50
•
Garlic Mashed Potatoes
$3.50
•
Asparagus
Grilled with kosher salt.
$4.50
•
Seasonal Vegetables
Carrots, red onion, green beans, zucchini, squash, sautéed with garlic.
$3.50
•
Potato Chips
$3.50
•
Sriracha Aioli
2 oz side of sriracha aioli.
$0.50
•
Paprika Aioli
2 oz side of paprika aioli.
$0.50
•