1200 Bison Ave, Newport Beach, CA
Bello Made Truffle Mortadella
Black Truffle Mortadella, Pickled Radish & Mustard Seed
$24.00
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Burrata
Rich and creamy cow's milk cheese, mixed citrus, pistachio, focaccia
$17.00
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Crudo of the Week
Weekly inspiration
$29.00
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Culatello di Zibello
The Best Ham From Italy, Served Simply
$35.00
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Frittura di Gamberi
Tiger Shrimp, Italian “Furikake”, Crispy Meyer Lemon & Basil
$17.00
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Polpo
Tender and crispy octopus. Roasted Italian broccoli & spicy calabrian meat sauce, finished with fresh lemon juice.
$22.00
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Pork Belly
Crispy Pork Belly, Fresno Chile Agrodolce, Shaved Red Onions, Almonds, Chives
$16.00
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Gorgonzola Salad
Treviso & arugula. Toasted walnuts, gorgonzola cheese, fresh herbs & lemon vinaigrette. Classic Italian style salad, bright & fresh with a touch of richness.
$13.00
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Insalata
Petite gem lettuces, handmade garlic & herbs croutons. Chopped parsley & chives. Anchovy, garlic & lemon dressing. Finished with a dried ricotta. A variant on the classic Caesar salad.
$12.00
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Snap Pea Salad
Sugar Snap Peas, Pickled Peppers, Pecorino Sardo, Arugula, Peperoncino Dressing
$13.00
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Pizza of the Week
Brick oven pizza - our weekly inspiration. Please call the restaurant to find out the special.
$22.00
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Aumm Aumm Pizza
Smoked provola, guanciale, salsa calabrese
$19.00
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Filetto Pizza
Fresh mozzarella, sliced garlic, basil, Sicilian oregano & fresh baby heirloom tomatoes.
$19.00
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La Diavola
Brick oven pizza. Tomato sauce, Fresh Buffalo milk Mozzarella, Aged Gouda, Spicy Salame
$19.00
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Margherita Pizza
Tomato sauce, fresh buffalo milk mozzarella, basil, garlic, oil & Parmesan cheese.
$17.00
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Marinara Pizza
Tomato sauce, sliced garlic, Sicilian oregano & basil.
$15.00
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Prosciutto Pizza
Pomodoro, Sicilian oregano, basil & fresh mozzarella. Topped with fresh arugula & thinly sliced prosciutto.
$19.00
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Vagabondo Pizza
Fontina, & mozzarella, potatoes, roasted crimini mushrooms, rosemary, sliced garlic & egg (cooked on the pizza in the oven).
$19.00
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Pasta of the Week
House-made pasta - the sauce is our weekly inspiration. Please call the restaurant for details.
$32.00
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Bigoli Amatriciana
House-made Bigoli Pasta & crispy cured pork jowl, cooked into a slightly spicy tomato sauce. Finished with Pecorino cheese. Very flavorful, rich pork & tomato flavor. // Spicy
$28.00
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Fusilli Quattro Formaggi
House Made Fusilli, Gorgonzola, Fontina, Pecorino, Parmesano
$22.00
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Rigatoncini alla Norcia
House made Rigatoncini. House-made pork sausage, roasted porcini & crimini mushrooms. Finished with fresh chopped parsley and black summer truffle.
$32.00
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Spaghetti Pomodoro
A Bello signature dish! House-made Spaghetti, imported Italian tomatoes, raw & roasted baby heirloom tomatoes. Finished with fresh basil and artisan olive oil. // Vegan
$18.00
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Spaghetti with Ragu di Gamberi
House-made Spaghetti, fresh chopped Parsley, Cherry tomatoes & Mediterranean shrimp. Finished with a little lime zest
$28.00
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Tagliolini with Bolognese di Carne
Hand cut House Made Egg Tagliolini, Braised Meats, Parmesano.
$28.00
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Albacore Tuna
Roasted swordfish, saffron, squash blossom broth. Mashed baby zucchini with roasted tomato.
$39.00
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Aqua Pazza
: Branzino, Fish Stock, Baby Heirloom Tomatoes, Chopped Parsley, Lemon
$34.00
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Galician Style Dry Aged N.Y
Galician Style Dry Aged New York, Green Garlic Salsa Verde, Raw Honey Glazed Carrots
$59.00
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Pollo Croccante
Crispy Free Range Chicken, Pea & Pistachio Pesto, County Line Lettuces
$31.00
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