Black Vietnamese Coffee
Cafe Den Nong / DA. Hot or iced.
Vietnamese Coffee with Condensed Milk
Cafe sua nong / DA. Hot or iced.
Fresh Squeezed Lemonade
DA Chanh Tuoi
Fresh Coconut Drink
Nuoc Dua Tuoi
Iced Milk Tea
Tra Sua DA. Thai tea. Contains half and half milk.
Fresh Fruit Smoothie
Sinh To. Strawberry or mango.
Coke, diet coke, sprite or diet sprite.
Fried Crispy Spring Rolls
2 pieces. Cha Gio. filled with shrimp, pork, taro, and mung bean. Dipping sauce: fish sauce.
2 pieces. Goi Cuon. Fresh clear rice paper wrapped around thin vermicelli , lettuce, mint, and choice of protein. Dipping sauce: peanut sauce or fish sauce.
Grilled Sugarcane Shrimp
2 pieces. Chao Tom. Shrimp patties wrapped with sugarcane, then grilled and garnished with scallion and roasted peanut. Dipping sauce: fish sauce.
Tamarind Chicken Wings
6 pieces. Canh Ga Chien Me. Deep fried wings sautéed with tamarind sauce.
6 pieces. Wonton skin filled with shrimp and pork, then deep fried. Dipping sauce: sweet chili sauce.
Lotus Root Salad
Goi NGO Sen. Shredded lotus root mixed with pickled carrot and daikon, and herbs topped with choice of protein: shrimp, pork, chicken, tofu, shrimp and pork, or no protein. Garnished with in-house dressing, fried shallot, and roasted peanut.
All banh mi are toasted and spread with in-house Vietnamese mayo, pickled carrot and daikon, cucumber, cilantro, and jalapeño. Vietnamese mayonnaise contains egg and butter.
All Pho are served with side plate of fresh bean sprout, thai basil, lime, and jalapeño. Garnished with scallion, cilantro, and sliced onion beef broth
Deluxe Rare Steak Pho
Pho Tại Dac Biet. Rare steak, well done flank, fat brisket, tendon, and tripe.
Deluxe Well Done Brisket Pho
Pho Chin Dac Biet. Well done brisket, well done flank, fat brisket, tendon, and tripe.
Rare Steak Pho
Beef Ball Pho
Pho Bo Vien
Diced Rib-Eye Steak Pho
Pho Tại Bam
Beef Ball Soup
Soup Bo Vien
Create Your Own Pho
Choose up to 2 proteins.
All rice noodle (hu tieu) or egg noodle (mi) soups are served with a side plate of fresh bean sprout, thai basil , lime, and jalapeño. Garnished with scallion, cilantro, and fried shallot. Chicken broth.
Shrimp & Pork Noodle Soup
Hu Tieu / Mi Tom Thịt
White Meat Chicken Noodle Soup
Hu Tieu / Mi Ga Trang
Seafood Noodle Soup
Hu Tieu / Mi Do Bien. Shrimp, squid, fish ball carrot, Chinese cabbage, and broccoli.
Tofu & Vegetable Noodle Soup
Hu Tieu / Mi Rau Cai. Tofu, carrot, Chinese cabbage, and broccoli.
Wonton Egg Noodle Soup
Mi Hoanh Thanh. Wonton are filled with shrimp and pork. Comes with broccoli.
Soup Hoanh Thanh. No noodles. Comes with broccoli.
All rice platters are served with pickled carrot and daikon, tomato, cucumber, and garnished with scallion. Comes with a side of fish sauce.
Grilled Pork Chop Rice Platter
Com Suon Nuong
Grilled Boneless Pork Rice Platter
Com Thit Nuong
Grilled Chicken Rice Platter
Com Ga Nuong
Grilled Beef Short Rib Rice Platter
Com Suon Bo Nuong
Grilled Shrimp Rice Platter
Com Tom Nuong
Deluxe Rice Platter
Com Dac Biet. Grilled boneless pork, grilled chicken, grilled shrimp, and a sunny side up egg.
All vermicelli salad bowls are served with lettuce, mint, cucumber, in-house pickled carrot and daikon. Garnished with scallion, peanut. Comes with a side of fish sauce.
Grilled Boneless Pork Vermicelli
Bun Thit Nuong
Grilled Chicken Vermicelli
Bun Ga Nuong
Grilled Rib-Eye Steak Vermicelli
Bun Bo Nuong
Grilled Shrimp Vermicelli
Bun Tom Nuong
Bun Dac Biet. Grilled rib-eye steak, grilled chicken, grilled shrimp, and a fried crispy spring roll.
Com Ga Roti. Deep fried bone-in chicken leg and thigh served with red rice and a side of sweet and sour chili sauce.
Shaking Beef Cube
Com Bo Luc Lac. Fresh cut steak cubes stir fried with onion, bell pepper, in-house special sauce. Served with white rice and a side of salt, pepper, and lime.
Vegetarian Fried Spring Rolls
2 Pieces. Cha Gio Chay.
Vegetarian Summer Rolls
2 pieces. Goi Cuon Chay. Dipping sauce: peanut sauce, fish sauce, sweet chili sauce.
Lemongrass Tofu Banh Mi
Banh Mi Dau Hu. Contains Vietnamese mayonnaise.
Tofu Vegan Pho
Pho Chay. Tofu, carrot, Chinese cabbage, broccoli, and mushrooms in vegetable broth.
Tofu & Lemongrass Vermicelli
Bun Dau Hu Xao Xa. Stir-fried tofu, lemongrass, onion, and bean sprout. Served with fish sauce on the side.
Tofu Lotus Root Salad.
Goi NGO Sen Dau Hu. Salad dressing contains fish sauce.
Contains egg, carrot, peas, onion, and choice of protein.
Stir-Fry with Jasmine Rice
Stir-fried mixed vegetables (bell pepper, mushroom, carrot, broccoli) in a sauce, with choice of protein. Served with jasmine rice.
Stir-Fried or Pan-Fried Egg Noodle
Stir-fried (soft) or pan-fried (crispy) egg noodles with choice of protein. Soft: The thin egg noodles are stir-fried together with the sauce, similar to lo mein. Crispy: Egg noodles are fried to a crisp, similar to bird's nest noodles.
Ho Fun Noodle Stir-Fry (Wet or Dry)
Thick, flat rice noodles stir-fried with choice of protein. Wet: Plain ho fun noodles served with the stir-fry sauce poured on top. Dry: Ho fun noodles are stir-fried together with the sauce, similar to chow fun.
Special Summer Roll
Goi Cuon Dac Biet. Clear rice paper wrapped rolls with choice of protein.
Vegetarian Fried Wontons
Hoanh Thanh Chien Chay. Tofu, jicama, mushroom, and carrot.
Bun Xao Xa. Red and green bell pepper, onion, bean sprout, and choice of protein.
Sugarcane Shrimp Vermicelli
Bun Chao Tom. Vermicelli noodles with grilled sugarcane shrimp and a salad (lettuce, mint, cucumber, and pickled carrot and daikon)
Crispy Spring Roll Vermicelli
Bun Cha Gio. Vermicelli noodles with three crispy fried spring rolls and a salad (lettuce, mint, cucumber, and pickled carrot and daikon).