Lazeez Indian Cuisine

Lightly spiced turnover stuffed with potatoes.

Mixed platter of beef, shrimp, variety of chicken served on sizzler.

Chicken breast cubes served with tangy tomato sauce. Served with basmati rice.

White flour bread with garlic baked in our tandoor.

Vegetables cooked in a light cream sauce and a special blend of spices.

Lightly spiced patties with spinach and paneer, deep fried.

Chef special. Lightly spiced wings cooked with ginger and garlic, with a honey garlic sauce.

Unique spiced wild-caught pollock fish covered in panko bread crumbs and deep fried.

Uniquely spiced paneer, green peppers, and onion, cooked in a clay oven.

Cabbage, carrot, and celery formed into balls, deep fried, and served with an Indochinese gravy.

Fresh vegetables cooked in a lightly spiced onion and tomato sauce.

Boneless chicken cooked with onion and bell pepper in a lightly spiced masala sauce.

Baby goat cubes with bone, cooked in a lightly spiced onion and tomato sauce.

Boneless lamb cubes cooked with onion, tomato, cauliflower, and light spice.

Ground beef kebab made with onion and light spice, cooked in a clay oven.

Ground beef formed into ball shape and cooked with a lightly spiced onion and tomato sauce.

Lightly spiced turnover stuffed with potatoes.

Lightly spiced mixed vegetable fritters.

Cauliflower fritter cooked with ginger, garlic, onions, and a touch of soya sauce. Dry.

Crunchy flour wafer mixed with chickpeas, onions, and potato.

Crush potato turnover with chickpea and spices.

Chicken marinated chef special spice and cooked in our clay oven.

Shrimp cooked with Indo Chinese sauce.

Cauliflower fritters cooked with ginger, garlic, and soy sauce.

Boneless chicken marinated spices and fry cook with Indo Chinese sauce.

Shrimp cooked with Indo Chinese sauce.

Basmati rice cooked with vegetables, ginger, garlic, and soy sauce.

Noodles stir-fried with chopped vegetables, ginger, garlic, and soy sauce.

Yellow lentil tempered with Indian spices and tomatoes, Indian herbs and spices.

Garbanzo beans simmered in a tomato-onion gravy and flavored with spices.

Steamed cauliflower with potatoes and tomatoes, flavored with Indian herbs and spices.

A delightful combination of Indian cheese cubes, peas, and lightly cashew nut sauce.

Stir-fried Okra with tomato seasoning and stir-fried onions.

Homemade cheese cooked with bell peppers, onions, tomatoes, and freshly ground spices.

Vegetable balls cooked in lightly cashew sauce.

Fresh spinach with homemade cheese cubes cooked in mild spices and herbs.

Vegetables cooked in a light cream sauce and a special blend of spices.

Mixed vegetables cooked with chef special tikka masala sauce.

Mixed vegetables cooked with coconut milk, onion, and tomato sauce.

Homemade cheese cooked with tomatoes, and freshly ground spices

Homestyle Northern Indian classic chicken dish cooked in thick curry sauce. Served with basmati rice.

Chicken breast cubes served with tangy tomato sauce. Served with basmati rice.

Boneless chicken breast pieces cooked in creamy cashew almond sauce. Served with basmati rice.

Boneless chicken pieces cooked in a spinach sauce. Served with basmati rice.

Chicken breast cubes cooked with coconut milk, onion, and tomato sauce. Served with basmati rice.

shreded dark meat chicken in a tomato butter and masala sauce

Highly spiced southern Indian specialty chicken tenders cooked in a spicy and tangy sauce with potatoes. 🌶️

Chunks of tender lamb cooked in thick curry sauce. Served with basmati rice.

Lean cubes of lamb cooked and finished in a masala sauce. Served with basmati rice.

Lamb simmered in a mild creamy sauce with almonds and cashews.

Boneless lamb cooked with spinach and flavored with freshly ground ginger, garlic, and spices.

Highly spiced southern Indian specialty lamb cooked in a spicy and tangy sauce with potatoes. Served with basmati rice. 🌶️

Boneless lamb cubes cooked with coconut milk, onion, and tomato sauce. Served with basmati rice.

Shrimp cooked in onion and tomato curry sauce. Served with basmati rice.

Shrimp cooked in coconut milk with onion and tomato sauce. Served with basmati rice.

Shrimp cooked in tomato, tangy sauce.

Shrimp cooked in light cashews and onion sauce.

Shrimp cooked in spicy sauce and tangy sauce with potatoes. Served with basmati rice. 🌶️

Fish, cooked in a thick onion and tomato curry sauce. Served with basmati rice.

Fish, cooked in coconut milk, onion, and tomato curry sauce. Served with basmati rice.

Fish cooked in a spicy and tangy sauce with potatoes. Served with basmati rice. 🌶️

Fish cooked in tomato, tangy sauce.

Chicken marinated in fresh spices and cooked in clay oven (with bone).

Yogurt marinated boneless chicken breast cubes cooked in a clay oven and served with onions peppers.

Boneless chicken delicately flavored with sour cream & cooked in clay oven.

Skewered pieces of beef tenders marinated in spice and cooked in clay oven.

16/20 size shrimp marinated in chef special spices and cooked in clay oven. Served with onion and bell pepper.

Mixed platter of beef, shrimp, variety of chicken served on sizzler.

Long grained basmati rice cooked in a blend of spices and served with raita.

Long grained basmati rice cooked in a blend of spices and served with raita.

Long grained basmati rice cooked in a blend of spices and served with raita.

Long grained basmati rice cooked in a blend of spices and served with raita.

A combination of vegetables, chicken, lamb, and shrimp. Long grained basmati rice cooked in a blend of spices and served with raita.

Traditional white flour bread baked in our tandoor.

White flour bread baked in tandoor topped with sesame seeds.

White flour bread with garlic baked in our tandoor.

🌶️ White flour bread with garlic & chilly baked in our tandoor. Spicy.

Naan bread filled with lightly spiced onions. Spicy.

Naan bread filled with mildly spiced potatoes.

Naan bread stuffed with cashew, raisins, and topped with dry coconut.

Naan bread with fresh spinach and paneer.

Fresh yogurt with tomatos. cucumber.

A north indian sweet made from essence milk and hommade cheese balls deep in butter and soaked in sugar syrup

Homemade cheeze soaked in cardamon flaver sweetened milk syrup

Whole wheat unleavened bread bake in our clay oven

Multilayered Whole Wheat bread topped With buter