Kurry Shack

Kurry Shack - South Philly

Mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce.

Chaat Papri

Assorted fried vegetable fritters with cauliflower, onion, potato and spinach.

Mixed Pakora

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Veggie Samosa

Fresh cauliflower slightly sautéed and tossed with Manchurian sauce and garnished with fresh cilantro.

Gobi Manchurian

Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced chickpeas.

Samosa Chaat

Cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection.

Paneer Pakora

Fish marinated in chickpea batter and fried.

Fish Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Chicken Pakora

Cubes of chicken breast sautéed with soy sauce, onions, green chilies, herbs and exotic spices.

Chili Chicken

Fresh shrimp tossed in garlic and cooked tomato butter sauce.

Shrimp Til Tikka

Toasted fish marinated in chili paste and house spices.

Chili Fish

Crispy triangular pastry turnovers filled with minced chicken seasoned with potatoes and green peas.

Meat Samosa

8 wings mixed in herbs and spices fried then tossed with sweet chili sauce.

Indian Buffalo Wings

South Indian lentil curry soup flavored with fresh herbs and spices.

Lentil Soup

Chicken broth soup, delicately flavored with herbs and spices.

Chicken Soup

A traditional soup made with tomato purée and delicate herbs.

Tomato Soup

Boneless chicken marinated in herbs and spices charbroiled to perfection.

Chicken Tikka

Tender chunks of lamb marinated in our house special sauce and cooked in the clay oven.

Lamb Boti Kebab

Tender shrimp cooked with basmati rice and traditional spices and herbs.

Shrimp Biryani

Indian cottage cheese marinated in freshly ground spices and grilled in the tandoor.

Tandoori Paneer

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then cooked in the clay oven.

Tandoori Chicken

Juicy boneless lamb cooked with basmati rice and traditional spices topped with cashews.

Lamb Biryani

Boneless barbecued chicken tikka cooked with basmati rice and traditional spices.

Chicken Tikka Biryani

Boneless chicken cooked with basmati rice and traditional spices.

Chicken Biryani

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven.

Chicken Malai Kebab

Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven.

Fish Tikka

Marinated in yogurt and freshly ground spices and grilled in the tandoor.

Lamb Chops

Shrimp marinated in freshly ground spices and grilled in the tandoor.

Tandoori Shrimp

Mixed vegetables with basmati rice and traditional spices.

Vegetable Biryani

Basmati rice cooked with lamb, chicken and shrimp topped with fried onions and herbs.

Chef's Special Biryani

Long grain basmati rice cooked with fresh fruits in a blend of exotic spices.

Kashmiri Polau

Combination platter of tandoor chicken, shrimp, fish and lamb.

Special Tandoori Mix Grill

Fresh mushrooms and green peas cooked with herbs and spices.

Mutter Mushroom Curry

Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek leaves and a touch of cream.

Dal Makhani

Chickpeas cooked in a special blend of traditional spices.

Chana Masala

Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds.

Tarka Dal

Eggplant roasted over charcoal with fresh tomatoes, peas, ginger, garlic, and onions seasoned with herbs.

Baingan Bartha

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in a house special sauces.

Mutter Paneer

Spinach and chickpeas cooked with thick gravy sauce.

Chana Saag

Spinach cooked with potatoes and spices with thick gravy sauce.

Aloo Palak

Homemade cottage cheese cubes served in a delicately spiced creamy sauce.

Shahi Paneer

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices.

Bhindi Masala

Cubed potatoes and cauliflower cooked with spices and herbs.

Aloo Gobi

Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Paneer Tikka Masala

Combined seasonal vegetables cooked in house-blended curry sauce.

Mix Vegetable Curry

A medley of 9 vegetables cooked with mild creamy sauce topped with cashews and raisins.

Navaratan Korma

Punjabi dish made of spinach cooked with spices in butter.

Saag

Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream.

Paneer Makhani

Cottage cheese sautéed with tomato, onion, peppers and herbs.

Karahi Paneer

Cottage cheese cubes cooked in creamy gravy of spinach and spices.

Palak Paneer

Tender homemade cheese dumplings stuffed with raisins and nuts then simmered in a saffron and cream sauces.

Malai Kofta

White bread baked in tandoor (clay oven).

Naan

Coconut Naan

Cheese Naan

Bread stuffed with Philadelphia cream cheese.

Cream Cheese Naan

Aloo Paratha

Stuffed with blended coconut, almond and raisins.

Peshwari Naan

Bread topped with fresh minced garlic and herbs.

Garlic Naan

Roti

Bread stuffed with fresh onions and herbs.

Onion Naan

Keema Naan

Stuffed with mozzarella cheese and topped with minced garlic.

Garlic and Cheese Naan

Chocolate Cake

Cheesecake

Fresh homemade Indian-style rice pudding.

Kheer

2 flattened pieces of sweet paneer soaked in a cardamom flavored heavy cream. Served cold.

Ras Malai

2 doughy milk balls soaked in light sugar syrup and flavored with green cardamom, saffron and rose water. Served hot.

Gulab Jamon

Yogurt mixed with grated cucumber and seasoned with salt, pepper and cilantro.

Raita

Spicy homemade pickle made with mango and peas.

Mango Pickle

Plain Yogurt

Fine chopped onions made with exotic spices.

Onion Chutney

Mango Chutney

Lassi

Soda

Honest Tea

Spring Water

Lemonade

Chili vinaigrette cooked with gram masala and potato sauce.

Vindaloo

Onion base masala and mixed spices sauce.

Curry

Spiced blended spinach and mixed masala sauce.

Rich and creamy masala pistachios and cashews blended sauce.

Korma

Tomato base ghee butter and creamy sauce.

Makhani

Ground whole peeled tomato, cream and butter sauce.

Tikka Masala

Masala ginger, garlic, bell peppers and stir fry lite sauce.

Karahi

Rogan Josh

Grounded thick spiced onion bell peppers and masala sauce.

Bhuna

Masala coconut light cream and coconut milk sauce.

Coconut

Boneless barbecued chicken tikka cooked with basmati rice and traditional spices.



Boneless chicken cooked with basmati rice and traditional spices.



Juicy boneless lamb cooked with basmati rice and traditional spices topped with cashews.

