A1. Appetizer Sampler

Get a taste of some of our best selling appetizers! Fresh spring roll, crispy egg rolls, fried dumplings, and shrimp tempura.

A3. Shaomai Dumplings (5 pc)

A medley of shrimp, pork, chicken and vegetables encased in delicate rice wrapped served with house ginger sauce.

Fresh Spring Rolls (2 pc)

Rice vermicelli and garden-fresh vegetables and pickles, wrapped in rice paper. Served with peanut sauce with a dash of sriracha and crushed roasted peanuts.

A7. Egg Rolls (Chả Giò) (2 pc)

Ground pork, noodles, carrots, and taro in a thin, crispy wrapper, Served with sweet egg roll sauce.

A8. Fried Dumpling (5 pc)

Crispy dumplings, filled with seasoned ground pork and cabbage.

A9. Vietnamese Crispy Chicken Wings

🌶️ Your choice of Hot & Spicy Sauce or Sweet & Tangy Tamarind sauce (not dpicy). Garnished with scallions and sesame seeds.

A10. Yuca Fries (GF)

Breaded crispy fries made from the yuca root vegetable. Gluten-Free.

A11. Popcorn Chicken

🌶️ Breaded chicken tidbits, peppers, onions glazed with Hot & Spicy sauce or Tangy Tamarind sauce (not spicy).

A12. Scallion Pancakes

Crispy, flaky, pan-fried flatbread stuffed with scallions. Served with scallions. Served with sweet soy sauce.

A13. All Shrimp shaomai dumplings

Shrimp and vegetables encased in a delicate clear wrapper resembling a seashell served with our housemade ginger dressing.

R1. Ginger Salad

Freshly tossed salad served with our house-sade ginger dressing.

A6. Fresh Vegetarian Spring Rolls

Braised Beancurd, Rice Vermicelli, Vegetables Wrapped in Rice Paper. Served with Peanut Sauce. Garnished with Vegetables.

R1. Tofu Ginger Salad

Tossed Salad with Fried Tofu, Topped with Beancurd and Served with House Made Ginger Dressing.

V1. Tofu in Lemongrass Sauce (GF)

Fried Tofu and Stir-Fried Mixed Vegetables in a Savory Lemongrass Sauce. Garnished with Vegetables. Gluten-Free.

V2. Tofu in Mushroom Sauce

Tofu, Mushrooms, and Vegetables Stir-Fried in a Dark & Savory Sauce with Garlic and Ginger. Garnished with Vegetables.

V3. Caramelized Tofu

Tofu, Onions, and Carrots Caramelized and Braised to Dark Savory Perfection. Served with Refreshing Vegetables.

V4. Tofu Satay (GF)

🌶️ Tofu with Mixed Vegetables in a Spicy Peanut Satay Sauce, Made with Turmeric, Chilies, and Many Other Curry Spices. Gluten-Free.

V5. Stir-Fried Tofu Curry (GF)

🌶️ Tofu with Mixed Vegetables in a Creamy Curry Sauce. Gluten-Free.

V6. Tofu in Tamarind Sauce (GF)

Tofu and vegetables in a sweet and tangy sauce made from tamarind fruit.

V8. Tofu Sweet & Sour Soup (GF)

🌶️ Vegetarian Vietnamese Sweet and Sour Soup with Tofu, Celery, Pineapple, and Tomato. Gluten-Free.

P9. Vegetarian Pho

Pho with Specially-made Vegetable Broth, Served with a Blend of Vegetables (Cabbage, Snow Peas, Baby Corn, Carrots) and Steamed Tofu.

C1. Chicken Satay (Gà Satay) (GF)

🌶️ Seared Chicken, Onions, Peppers, and Pineapple in Spicy Satay Peanut Sauce. Gluten-Free.

C2. Stir-Fried Chicken Curry (Cà Ri Gà) (GF)

🌶️ Seared Chicken, Onions, Peppers, and Carrots in Creamy Curry Sauce. Gluten-Free.

C3. Noodles/Rice with Egg Rolls

Crispy Pork Egg Rolls, Crunchy Vegetables, and Pickles.

C5. Braised Basa Fish (Cá Kho)

Basa River Fish and Caramelized Onions Simmered and Braised in a Clay Pot, Topped With Fresh Scallions, and Fried Shallots.

C6. Caramelized Garlic Shrimp (Tóm Rím ) (GF)

Succulent Shrimp Seared in a Sweet Garlic Butter Sauce. Gluten-Free

C9. Crispy Shrimp in Tamarind Sauce (GF)

Shrimp With a Crisp Coating and Topped With Our House Sweet and Sour Sauce, Made From Tamarind Fruit. Gluten-Free.

S1. Wonton Soup

Hot vegetable broth, chicken and shrimp wontons, sliced roasted pork, baby bok choy with fried shallots, scallions, and cilantro.

S2. Vietnamese Beef Stew

Large Tender Chunks of Stewed Beef Brisket, Carrots, and Onion. Served with a side of beansprouts and basil.

S3. Chicken Curry Broth (GF)

🌶️ Tender Chicken and Vegetables in a Creamy Curry Broth. Gluten-Free.

S5. Sweet & Sour Soup (Canh Chua) (GF)

🌶️ Spicy Vietnamese Signature Sweet & Sour Soup With Shrimp, Tofu, Celery, Pineapple, and Tomato. Gluten-Free.

S6. Spicy Beef Vermicelli (Bun Bo Hue)

Traditional central Vietnamese vermicelli noodle soup. Tender brisket, meatballs, and Vietnamese ham in a spicy lemongrass beef broth.

G1. Grilled Pork (Thịt Nướng)

Thinly Sliced Pork, Marinated with Our House Blend of Lemongrass Sauce and Grilled for a Sweet, Smoky Flavor.

G3. Grilled Chicken (Gà Nướng)

Lemongrass Marinated Chicken Grilled to Perfection.

G5. Lemongrass Shrimp (Tóm Nướng)

Seared Shrimp Glazed in Lemongrass Sauce.

G7. Grilled House Special (Bún or Cơm Đặc Biệt)

Vermicelli or Rice with Marinated Sliced Pork, Seared Shrimp, Crispy Egg Roll.

P. Beef Phở (Phở Bò) (GF)

Includes Your 1 Choice of Delicious Beef Topping (Each Additional Topping $5). Served with basil, beansprouts, lime, and jalapeno peppers. Gluten-Free.

P0. Beef Phở (Phở Bò) (GF) (No-Meat)

Phở with Rice Noodles, in a Hot and Aromatic Broth, Topped with Scallions, Cilantro, and Thinly Sliced Onions. Served with Basil, Beansprouts, Lime, and Jalapeno Peppers on the Side. No-Meat. Gluten-Free.

P7. Beef Pho House Special (Phở Đặc Biệt)

Includes Eye-Round Steak, Brisket, Meatballs (not Gluten Free), and Tendon. Served with basil, beansprouts, lime, and jalapeno peppers.

P6. Chicken Pho (Phở Ga) (GF)

Tender white meat chicken in chicken pho broth.

P0. Chicken Pho (Phở Ga). (GF) (No-Meat)

Phở with Rice Noodles, in a Hot and Chicken Broth, topped with scallions, cilantro, and thinly sliced onions. Contains No-Meat.

P9. Vegetarian Pho (Phở Chay) (GF)

Pho with specially-made vegetable broth, served with a blend of vegetables (cabbage, snow peas, baby corn, carrots) and steamed tofu.

P10. Shrimp Pho (Phở Tôm) (GF)

Fresh Shrimp Seared to Order. Served in Our Chicken Pho Broth. Gluten-Free.

P11. Pho Satay

Tender eye-round steak in a rich, spicy, peanut-based* gravy. Topped with tomato, cucumber, pineapple and crushed peanuts*.